Corporate Board Profile
Tech Score: 0/100
| Filing Date | Source Excerpt |
|---|---|
| 2022-04-07 | Khanh Collins, age 58, brings over 31 years of restaurant industry experience in fine casual, full service casual and fine dining. Ms. Collins currently serves as Senior Vice President, Retail Food Group for Thompson Hospitality, which is the largest minority-owned food service management company in the United States, based out of Reston, Virginia. Previously, Ms. Collins held leadership positions including Vice President of U.S. Operations and Global Training for the ONE Group/STK, Chief Operating Officer and Senior Vice President of Bravo Brio Restaurant Group as well as various roles at McCormick and Schmick Seafood Restaurants. When evaluating Ms. Collins’ qualification for Board service, the Governance Committee and the Board considered Ms. Collins’ more than 31 years’ experience in the restaurant industry, expertise in human capital management, and her current status as an “independent director” under Nasdaq rules. |
| 2023-04-20 | Ms. Collins, age 59, brings over 32 years of restaurant industry experience. She serves as a member of our Governance Committee and is an independent director. Director compensation for Ms. Collins was $215,000 in 2022. |
| 2024-04-18 | Ms. Collins has over 33 years of restaurant industry experience in fine casual, full-service casual and fine dining. Committee: Governance. The following table sets forth certain information regarding the compensation earned by each non-employee director who served on our Board in fiscal 2023. Ms. Collins total compensation was $222,000. |
Data sourced from SEC filings. Last updated: 2026-02-03